Product Description

Bagdat street is the most preferred area for people living in the Anatolian side of Istanbul to spend time, meet with friends or have a delicious meal. The reason for this is that places suitable for all tastes have been opened venues on Bagdat Street and at the same time, people can appeal to different tastes.

Emay’s cuisine is a successful place among these places. An Italian restaurant opened by two young entrepreneur chefs graduated from Yeditepe University Gastronomy and Culinary Arts. They took care of every aspect of the place. A very attentive place has been created in terms of both atmosphere and menu. All foods on the menu at Emay’s Cuisine contain natural and seasonal products. Fresh daily pastas, artisanal breads and sandwiches made with these breads (Bagel or Ciabatta Bread, optionally) are the stars of the menu. You can taste especially Pappardelle con le verdure, Gnocchi and Three Cheese Ravioli in Emay’s Cuisine.