What is Meyhane?
“Meyhane”, meaning Turkish taverns, are places that stand out with their unique atmosphere and menus that consist of a variety of cold and hot appetizer selections. There are also fish, kebab and offals in many of them for extensive meals. People frequently drink rakı while eating appetizers. Rakı is the center of attention actually and tasting few appetizers alongside is a complementary activity.
Turkish people enjoy going to “Meyhane” on many occasions, whether they are celebrating something, suffering a heart break, or needing to address critical issues! Restaurants in the concept of “Meyhane” eavesdrop many conversations about politics, economics, and love! Meyhane is popular across all age groups, from 18 to 78! “Rakı & Balık” is an alternative for a girls night out, boys night out, and a date night.
The background music, decorations, and mood of these kind of restaurants make them perfect places to cheer up and have delightful conversations. Some have been serving their customers for many years and have retained their authentic atmosphere while others are in the form of a modernized tavern. This is a truly unique notion that should be experienced.
Here are the best places for the occasion:
-
Yakup Asmalımescit
-
Cavit Asmalımescit
-
Selimiye Birtat
-
İncir Altı Meyhanesi
-
Şişko Perihan
-
Güneşin Sofrası Kadıköy
-
Piraye Taş Plak Kadıköy
-
Demeti Cihangir
-
Mana Karaköy
-
Dem Meyhane
If you try one of them, please share your thoughts with us and let other readers learn about your experiences!