>Lacivert Restaurant offers a delightful dining experience, combining a picturesque setting with a diverse and appealing menu. The location by the Bosphorus with a renewed pier and an expanded garden, creates a serene atmosphere for guests to enjoy their meals. The fact that both locals and tourists prefer this place for it’s popularity and the quality of it’s all offerings. The emphasis on celebrating special occasions or conducting business lunches further establishes Lacivert Restaurant as a versatile venue suitable for various occasions.
Chef Rüştü Öztürk’s signature flavors add a unique touch to the dining experience, suggesting a commitment to culinary excellence. The inclusion of Lacivert Restaurant classics, seafood, traditional Turkish appetizers, salads and various meat options ensures a broad range of choices for diners with different preferences. The mention of specific popular dishes like swallow in paper, sailor pasta and buttered shrimp provides potential customers with an idea of the restaurant’s culinary highlights. The introduction of Sunday Brunch adds another dimension to Lacivert Restaurant’s offerings, making it a family-friendly destination for weekend gatherings.
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Pricing
Signature Dishes
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$ 20.00
