Umus Istanbul is a charming place offering a serene escape with it’s beautiful garden and location along the peaceful Maltepe coast on the Anatolian side. The emphasis on the cozy and welcoming atmosphere along with it’s popularity among regular customers, suggests a place that values creating a comfortable environment for it’s patrons. The fact that Umus Istanbul gets especially crowded on weekends, likely due to families and friends coming together to enjoy a pleasant time. The availability of breakfast on weekends adds another layer to it’s offerings, making it a versatile destination for various dining occasions.

The focus on serving traditional Turkish flavors with modern interpretations is intriguing, as it suggests a commitment to preserving culinary heritage while adding a contemporary twist. This approach can appeal to a broad range of diners looking for both familiarity and innovation in their meals. The menu featuring Turkish appetizers, hot appetizers, traditional delicacies covered with oven-baked dough and meats prepared with special spices. In Umus İstanbul there are some popular dishes like lamb chops, Ali Nazik kebab, chicken wings, hummus and fava. All of them are delicious. The availability of traditional Turkish desserts after the meal completes the dining experience on a sweet note.

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Sşgnature Dishes

  • Kuzu Pirzola
    $ 15.00

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Opening Hours

  • Monday 12:00 - 01:00
  • Tuesday 12:00 - 01:00
  • Wednesday 12:00 - 01:00
  • Thursday 12:00 - 01:00
  • Friday 12:00 - 01:00
  • Saturday 12:00 - 01:00
  • Sunday 12:00 - 01:00

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