Karaköy is becoming more active once again with the opening of Galataport. The interior of the region, which has a distinctive atmosphere due to it’s historical texture, is also impacted by this movement. Therefore there are some new restaurant openings which has high gastronomic standards. Aşeka Karaköy is one of the new attraction points of the region with it’s historical building. The chef restaurant offers a distinctive dining experience, high quality signature cocktails in a pleasant atmosphere.
Aşeka is located on one of Karaköy’s most iconic streets. It has become a stylish place with modern and sophisticated touches inside the 100-year-old building consisting of 2 floors with very high ceilings. For important occasions, the upper level is a fantastic choice.
Head of the kitchen, Chef Ömer Akosman and his team present a seasonally changing chef restaurant menu. The restaurant-bar serves cuisine from many regions with unique touches, and all ingredients (including bread and sauces); are prepared in-house. The menu is constantly changing according to the season and product freshness. Therefore, it is possible to encounter surprises every time you come. It is also possible to have fun with music in the evening in the place, where the cocktails are very special as well as the delicious meals. That’s why you can choose Aşeka for celebrations such as birthdays also.
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Pricing
Signature Dishes
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$ 20.00
