Maranda Döner in Sirkeci is a well liked döner restaurant, combining tradition with a modern environment. They offer both traditional Trabzon döner and other kebabs made from a wood oven suggests a commitment to offering different and authentic options to diners.
The variety of doner choices including those served on a plate, with pita and iskender, showcases the versatility of the menu. The special preparation of the meat adds an extra layer of attention to detail, emphasizing the commitment to quality. Also they offer side products such as salad, potatoes, and yogurt provides a well-rounded dining experience. Also, you must try the delicious dessert, rice pudding, adds a sweet ending to the meal.
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Signature Dishes
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$ 8.00
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