Sankai by Nagaya offers an exquisite Japanese omakase experience, made possible through a partnership with the renowned 2 Michelin star chef Yoshizumi Nagaya. Located on the 3rd floor of Bebek Hotel in Bebek, this exclusive restaurant provides seating for only 24 people, ensuring an intimate and personalized dining experience, all while overlooking the beautiful Bosphorus view. The restaurant’s interior is equally captivating, adorned with the signature touch of Mahmut Anlar, a world-famous interior designer. The stylish and sophisticated decor enhances the overall ambiance, creating an atmosphere that is inviting. Whether it’s for a romantic date or a special anniversary celebration, Sankai by Nagaya is a place where you’ll want to linger and savor every moment while enjoying wonderful tastes.

At Sankai by Nagaya, the culinary focus is on Japanese cuisine with Chef Nagaya’s special recipes taking center stage as part of the omakase experience. Working solely with seasonal and climatic ingredients, Chef Nagaya prioritizes preserving the original flavors of high-standard produce. The restaurant’s journey is dedicated to enhancing the natural aromas of their dishes, making it an ideal destination for Japanese cuisine enthusiasts. Indulging in their tasting menu and sushi offerings is highly recommended, as they promise to take your taste buds on an extraordinary gastronomic adventure.

Beyond the delightful flavors, the presentation of the dishes at Sankai by Nagaya is truly an art form. Each plate is carefully crafted and artistically presented, making the dining experience even more captivating and memorable. For those seeking an exceptional Japanese dining experience, Sankai by Nagaya stands out as an ideal choice.

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Signature Dishes

  • Tapioca Salmon
    $ 30.00

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Opening Hours

  • Monday 18:30 - 00:30
  • Tuesday 18:30 - 00:30
  • Wednesday 18:30 - 00:30
  • Thursday 18:30 - 00:30
  • Friday 18:30 - 00:30
  • Saturday 18:30 - 00:30
  • SundayClosed

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