Since 2012, Suvla has been delighting visitors with it’s local and simple dishes, tasting sets and wine pairing experiences at it’s winery and restaurant located in Eceabat, the final stop on the Thrace vineyard route in the Gallipoli peninsula. Expanding it’s presence beyond the vineyards, Suvla opened it’s first branch in Kanyon, bringing the naturalness of it’s vineyards and the winery atmosphere to the big city.
Despite being situated in a shopping center (Kanyon), Suvla Wine Bar Kanyon offers a unique experience with it’s comfortable and stylish garden, creating a distinct ambiance that sets it apart. The focus here is on dishes featuring local ingredients, sharing plates and a wide variety of wines, all presented in a natural and relaxed atmosphere. It is certainly a place that wine lovers should consider visiting. At Suvla Winebar Kanyon, guests can indulge in the harmonious pairing of food and wine. The menu features wines from different series and harvests, all offered at affordable prices with options for both bottles and glasses.
The food menu at Suvla Wine Bar Kanyon is succesful also; offering an array of options. Guests can enjoy local and foreign cheese selections, delicatessen plates consisting of dried or smoked white and red meats, starters, pizzas, salads, handmade pastas, grilled meat, chicken and fish. The emphasis is on using high-quality ingredients and the meals incorporate products such as Kilye olive oils, Çanakkale tomatoes and other natural products from the brand (Kilye).
Tips : For those looking to experience a combination of excellent food and wine in a pleasant atmosphere, Suvla Winebar Kanyon provides an inviting and satisfying destination. With it’s commitment to local ingredients and a focus on the natural flavors of the region, Suvla offers a memorable dining experience for visitors.