Arnavutköy is a district that is the center of cocktail bars, coffeeshops and especially fish restaurants (taverns). The location also has a non-alcoholic seafood restaurant, which is always preferred due to it’s closeness to the sea named Adem Baba Arnavutköy. It is a place built right on the corner of Arnavutköy’s busiest street. It has become a classic. It’s been in the same place for many years. It has a very friendly and warm atmosphere.
Adem Baba Arnavutköy’s menu includes fish, seafood, salads and appetizers. Everything on the menu is very delicious. Fish and appetizers are prepared with the seasonal and fresh products. Popular dishes in Adem Baba include calamari, mussels, eggplant salad and cretan paste. But also every visitor does not leave the venue without eating fish because all fish variets are daily. You can always find good fish here. After the meal, they have desserts such as tahini halva and pumpkin dessert with walnuts. You should definitely taste them.