One of Istanbul’s busiest and most active neighborhoods is Balat. Both residents as well as tourists agree that it is an extremely unique and special region. In Balat, numerous new locations have opened up, each with an own personality that brings together historical buildings, stores, people and different cultures being together. One of the newest among these places is Evelik Restaurant.
The newest project of successful chef Gökhan Çilak; Evelik Restaurant features contemporary Turkish cuisine that is created locally, seasonally, and regionally. In addition to the unique cuisine, the atmosphere is fantastic. There is a wonderful view of Balat and the sea. Evelik is a stylish terrace restaurant. Therefore, it is perfect for celebrations such as birthdays, wedding anniversaries. It can also be preferred for dates and marriage proposals.
Its menu includes starters, main courses and desserts. Hummus (Chef’s special meal), Öcce, a Hatay cheese; Sürk Cheese and Tomato and shrimp pastry are especially popular among the starters. Also, Varieties in the main dishes include ‘’Dülger, ‘’Lamb Neck and ‘’Tirit’’. All of them are really delicious. There are also delicious desserts after the meal. You must experience them.
Tips: As opposed to other Balat establishments, Evelik Restaurant also provides a choice of wines and beverages.
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Pricing
Signature Dishes
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$ 15.00
