>One of the places where you can feel the texture of the city; the best is Bankalar Street, which connects Karaköy to Şişhane. The development of reputable eateries has made it possible for the multicultural area to be more socially active. In this sense, Moise Karaköy, which was opened in July 2019, has become a place that does justice to the region, from the story of the building it is in, to it’s delicious kebabs, view and cocktails.
The most essential flavors of Turkish cuisine are served in Moise Karaköy in a stunning atmosphere with a spectacular view. Because of this, both locals and tourists have already started to visit this restaurant frequently. Moise Karaköy has designed as a spacious and isolated terrace space. Meze and kebab are featured prominently on the restaurant’s menu as examples of Turkish cuisine.
In Moise Karaköy, which also includes a fireplace section, chefs from Adana serve kebabs. It is so tasty because of this. Also try the professionally prepared Turkish appetizers as well. The roof top place good for a tranquil and comfortable Turkish food experience night.
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Signature Dishes
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$ 20.00
