Nilay Lale, the head chef and founder of TUZZ Bodrum and TUZZ Karaköy, has unveiled her latest Project; Opaque by the Sea in Bodrum/Ortakent within Khai Hotels. Chef Nilay Lale is now offering a new culinary experience that promises to captivate flavor enthusiasts in Opeque by the sea. Opaque by the Sea has a stylish interior design featuring a modern ambiance adorned in soft colors. The elegant setting of Khai Hotel enhances the venue, complemented by stunning views of clean Ortakent/Bodrum sea.
The menu, curated by chef Nilay Lale; offers a delightful culinary journey with a focus on seasonal ingredients ensuring freshness and quality in every dish. The restaurant blends Aegean and Asian cuisines, presenting unique interpretations that are bound to impress. Diners can start with delectable starters like Salmon Tataki or the Sea Bowl. Main course highlights include Beef Katsu, Squid and Kerala Shrimp Shish, all of which showcase Chef Lale’s culinary expertise.