>Şişko Perihan, a well-known restaurant in Arnavutköy, has expanded it’s presence to Yalıkavak and is now located in the garden of Pilevneli Gallery, surrounded by olive trees. Designed by Architect Engin Özmen, the restaurant boasts a delightful interior and offers delicious appetizers loved by it’s quests from Arnavutköy branch. While Şişko Perihan brings it’s most popular appetizers and other Turkish flavors to Yalıkavak, it has also introduced new dishes exclusively developed for Bodrum with their unique touches.
While Şişko Perihan Yalıkavak shares many similarities with it’s first branch in Arnavutköy, new venue offers a larger and more spacious environment, including expansive garden and peaceful ambiance. This setting allows guests to celebrate special occasions with friends, such as birthdays, or simply socialize for many hours in an enjoyable garden. The lively environment of Şişko Perihan Yalıkavak creates a truly fun and memorable dining experience.
Şişko Perihan Yalıkavak’s menu includes delicious appetizers and hot starters. Kokoreç, crispy ravioli and crackle sarma (this dish is not available in the Istanbul branch, it is special to Bodrum) are very popular. There is also a great sunset view here. If you want to eat delicious food accompanied by this wonderful view, we definitely recommend you to choose Şişko Perihan Yalıkavak in Bodrum to spend time.
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Signature Dishes
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$ 10.00
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