Bomonti has undergone significant transformation in the past 5-6 years, evolving into a highly popular region. This surge in popularity has led to the opening of numerous venues, one of them is Wuna Bomonti. Wuna Bomonti is previously known as Wu Bomonti, this venue has rebranded and revamped itself, becoming a major attraction due to it’s modern, stylish atmosphere, vibrant evenings and unique culinary offerings centered around open fire cooking.

Edited with Afterlight Photo

Wuna Bomonti, the latest venture by the team behind Naru Bodrum and Wu Yalıkavak, emphasizes both exquisite cuisine and nightlife. It has a really stylish ambiance with bustling kitchen, a grand bar and decor that is dominated by dark, elegant colours. The menu at Wuna Bomonti is a testament to the art of open fire cooking. Signature dishes such as ribs and grilled shrimp are so delicious and preapred with open fire. Also, you must try starters like strawberry purslane and sardines; delightful beginning to your meal. In addition to all these, In Wuna Bomonti, cocktails are so special and worth to try them!

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Signature Dishes

  • Dana Yanak
    $ 10.00

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Opening Hours

  • MondayClosed
  • Tuesday 18:00 - 01:00
  • Wednesday 18:00 - 01:00
  • Thursday 18:00 - 01:00
  • Friday 18:00 - 01:00
  • Saturday 18:00 - 01:00
  • Sunday 18:00 - 01:00

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