Many high-quality Turkish kebab restaurants have been opened in İstanbul recently. Their main distinction from traditional kebab restaurants is that they present delicious food in a variety of presentations in a modern and stylish atmosphere. One of these venues is Sıralı Kebap; which aims to spread knowledge of the regional flavors of Turkish and Ottoman cuisine around the world. After having branches in Dubai and Tashkent, the restaurant, whose original location was established in Antalya, now has one branch in Etiler. At Sıralı Kebap, traditional meals are prepared in creative and innovative ways. There are numerous different variations on presentations also.
The menu here is very different, delicious and unique. Seasonal and fresh ingredients are always used to produce meals. Everything comes from the area. This makes the food’s tastes different from other restaurants. The appetizers are great. Especially Lebanese-style appetizers attract attention in here. After the soups, salads, and appetizers, there are delicious kebabs. Among the most popular signature meals are ‘’Adana Dolama’’, ‘’Beyti Kebab with Vegetables’’ and ‘’Sosyete Beyti’’. Some of the meals are unique to this location. You can’t find anywhere else. Don’t forget to taste their desserts in addition to all of these.