Tık Mustafa’nın Yeri, located in the bustling Ayvalık Bazaar, emerges as a beloved gem that locals and seasoned travelers alike highly recommend when visiting the enchanting town of Ayvalık. This quaint tavern/restaurant has earned it’s reputation as a classic destination, offering exceptional value for it’s price and delivering an unforgettable dining experience. One of the standout features of Tık Mustafa’nın Yeri is it’s great appetizer cabinet, which showcases a tantalizing array of freshly prepared daily appetizer varieties. Guests are often astounded by the sheer diversity and quality of options available, making it a challenge to choose from among the tempting offerings. All of appetizers are fresh and delicious.

The traditional tavern ambiance sets the stage for an authentic Turkish dining experience, where indulging in meze and raki becomes a true delight. From seafood specialties to hot appetizers, every dish is crafted with care and showcases the flavors of seasonal ingredients. For those seeking a memorable culinary adventure, be sure to taste the hot herb plate, crispy shrimp mantı and the iconic sea bass Lokum. These dishes are signature dishes of Tık Mustafa’nın Yeri and you must try them all.

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Signature Dishes

  • Levrek Lokum
    $ 8.00

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Opening Hours

  • Monday 17:00 - 01:00
  • Tuesday 17:00 - 01:00
  • Wednesday 17:00 - 01:00
  • Thursday 17:00 - 01:00
  • Friday 17:00 - 01:00
  • Saturday 17:00 - 01:00
  • SundayClosed

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