Recently, there has been significant activity in Beyoğlu, particularly in Asmalı Mescit. The area, feeling both historic and perpetually lively, has seen many new venues opening to cater to the increasing crowds. Among these, Simone Istanbul at Ruz Hotels is very popular. Now, in Ruz Hotels’s ground floor, a new place has opened named Gülriz Pera. This venue not only enhances the hotel’s appeal but also promises a unique experience.
Gülriz Pera offers traditional Turkish appetizers with modern twists in a cozy and friendly atmosphere. The lively tables set in the middle of Asmalı Mescit contribute to the vibrant ambiance. The interior design reflects the stylish and modern aesthetic of Ruz Hotels, providing a delightful setting for both dining and events. At Gülriz Pera, guests can enjoy special occasions such as birthdays accompanied by Turkish pop songs from 90’s.
The menu features classic appetizers made with fresh, seasonal ingredients, each with a contemporary interpretation by the chefs. Unique dishes like Seafood Söğüş, Yandım Anam with spicy peppers and Muska Pastry are most popular dishes in Gülriz Pera.