Ataköy used to be a residential area with sites but recently it has become a center of socialization. In this sense, the recently opened Marriott Istanbul Marmara Sea/Bakırköy is attracting attention with it’s venues in it. One of these places is Ceres Restaurant. Ceres Restaurant is a fantastic addition to the vibrant social scene in Ataköy, especially being part of the newly opened Marriott Istanbul. The combination of Mediterranean cuisine, a stylish ambiance and a beautiful beachside location make it a top destination for locals and tourists alike.

The presence of Chef Mehmet Farouk leading the kitchen ensures a high standard of culinary excellence. The menu’s focus on Mediterranean delights with regionally sourced ingredients is particularly appealing. You can start the day with breakfast service is a great way to enjoy the morning with a view of the sea. It has really stylish atmosphere and a unique sea view. It has a great atmosphere located in most beautiful locations, right parallel to the beach in Ataköy.

The variety of dishes offered; from the Lamb Hariri Soup to the Lokma Prawns and Octopus Carpaccio; showcases a diverse and enticing selection. Pasta and pizza options also provide familiar choices for those seeking Italian-inspired cuisine. You can find delicious other dishes from world cuisine. In addition to all these; you can come to Ceres Restaurant for private dining and events like various occasions and celebrations.

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Pricing

Signature Dishes

  • Lokma Karides
    $ 10.00

Location

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Opening Hours

  • Monday 07:00 - 23:00
  • Tuesday 07:00 - 23:00
  • Wednesday 07:00 - 23:00
  • Thursday 07:00 - 23:00
  • Friday 07:00 - 23:00
  • Saturday 07:00 - 23:00
  • Sunday 07:00 - 23:00

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