>Arkestra, led by the accomplished chef Cenk Debensason, has swiftly gained popularity to the point where securing a reservation can be a challenging task due to it’s widespread acclaim. Chef Cenk Debensason’s extensive travels to various countries and exploration of diverse cuisines are evident in the delightful flavors presented at Arkestra in Etiler/Beşiktaş. Arkestra boasts an innovative kitchen offering reinterpretations of many dishes and drawing inspiration from French cuisine.
Arkestra is housed in a charming villa and provides a stylish and modern dining environment with a touch of vintage charm. The restaurant’s pleasant atmosphere makes it suitable for gastronomic experiences as well as celebrations or gatherings with friends. Also Arkestra offers a delightful range of cocktails, both signature and classic, enhancing the overall dining experience. The addition of the chef’s favorite music adds a special touch to the ambiance. Guests can visit the Music Room upstairs before or after their meal, adding an extra dimension to the overall experience.
Arkestra has earned a spot in the Michelin guide, a testament to it’s deserved recognition for exceptional culinary offerings. Some favorite dishes include Lamb Shoulder, Katsu Sando and Pesto Agnolotti, showcasing the variety and excellence of the menu. Tuna Sashimi with Tomato & Tulum is recommended among the cold starters, highlighting the restaurant’s commitment to diverse and delightful flavors.
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Pricing
Signature Dishes
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$ 20.00
